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Note to self...

Evaporated and condensed milk are different. Don't use condensed milk in that chocolate-oat meal recepie that you love, when it explicitly calls for evaporated. AND DON'T WONDER WHY IT DOESN'T WORK IF YOU USE THE WRONG INGREDIENT.

see:
Evaporated milk - Wikipedia, the free encyclopedia

Evaporated milk is fresh, homogenized milk from which 60 percent of the water has been removed.

and see:
Condensed milk - Wikipedia, the free encyclopedia

Condensed milk is cow's milk from which water has been removed and to which sugar has been added, yielding a very thick, sweet product that can last on the shelf for years.

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This page contains a single entry from the blog posted on May 22, 2006 9:45 PM.

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